XLVI.—DETECTION OF STARCH SUGAR MECHANICALLY MIXED WITH COMMERCIAL CANE SUGAR.
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چکیده
منابع مشابه
The Biosynthesis of Starch in Sugar Cane
Althougll starch poses a problem in the factory by retarding filtration and crystallization rates of cane juices (Balch, 1953; Feulherade, ~gzg) , little attention has been given the mechanisms of starch formation in sugarcane. Of further importance is the knowledge that both glucose-I-phosphate* and uridine diphospl~oglucose, themselves major precursors of sucrose, are also involved in starch ...
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ژورنال
عنوان ژورنال: Journal of the American Chemical Society
سال: 1880
ISSN: 0002-7863,1520-5126
DOI: 10.1021/ja02141a004